VACUflex MB

Particularly well suited for packaging fresh meat (beef, pork, lamb or veal) in pieces with or without bones; processed meats and sausages; poultry and cheese pieces is the medium barrier VACUflex MB (PA/PE) lidding- and thermoforming films. 

The properties of VACUflex MB are:

• High transparency and gloss
• Thickness from 70 to 350 µm
• Extremely high puncture resistance
• Excellent sealing properties even on contaminated seal surfaces
• Enhanced thermoforming properties
• Material downgauging